Pastry Chef 西餅師 - (長工/炒散) (WHATSAPP 60895351) - Lucullus Food & Wines Co Ltd - Aberdeen

Job Highlights
Pastry Chef
On the job Training
Cakes & Chocolates
Job Description

長工 / 炒散

Tel: +852 6089 5351 or WhatsApp

Sous Chef 二廚
Chef de Partie / Demi Chef de Partie 大工/ 中工
Junior Baker 學徙

Job Requirements:
l Form 5 or above, preferably with formal training in recognized technical institute
l Minimum of 4 year’s relevant experience, with qualification of hygiene management an advantage
l Self-motivation, with good team spirits and ability to learn
l Eligible to work in Hong Kong

l 中五或以上程度, 如有專業訓練更佳
l 4年或以上相關經驗, 持有衛生督導員證書優先
l 積極主動、有團隊精神及熱誠
l 合資格在香港工作

l Meal Allowance
l Medical Insurance
l Statutory Holidays
l Annual Leave
l 6 days Dayoff per month
l Discretionary Bonus

員工福利: 膳食津貼, 醫療福利, 勞動假, 有薪年假, 每月六天例假, 酌情獎金

Location: Wong Chuk Hang

Interested candidates please click “Apply Now” / “WhatsApp Us” and send detailed resume including current and expected salary and date of availability.
All personal data collected will be used for recruitment purposes only.

如有意應徵,可『立即申請』或以『WhatsApp Us』提交個人履歷。

Lucullus Recruitment hotline:
Tel: +852 6089 5351 or WhatsApp

Tel: +852 6089 5351 or WhatsApp

Additional Information
Career Level
Entry Level
School Certificate
Years of Experience
Job Type
Full Time, Permanent
Company Website

Job Functions
Hospitality / F & B, Food & Beverage, Hospitality / Hotel Services, Others
Company Overview

Sweetness, Truly in the Spirit of The Dragon

Ever since the first Lucullus opened in the Peninsula Hotel 40 years ago, originality has been at the heart of what we do. With nothing but the finest ingredients and a recipe truly unconventional, we create irresistible chocolates, cakes and confectioneries for local sweets lovers. Bringing together East and West, every single bite is a taste of exquisite craftsmanship that pays homage to its roots in Hong Kong.

Today, we’re giving the dragon a whole new look. Our new brand identity is a bold, modern statement that translates Lucullus as an affable yet high-end gourmet chocolate brand. An elegant and playful representation of the dragon that entails the brand’s deep-rooted heritage in Hong Kong and its aspiration as a pioneer of chocolate in the Asian world. Every element of design is a symbol of the fusion between Oriental and Western delicacies. This transformation marks a significant milestone for the brand as it continues to innovate the world of confectioneries.

For more details, please visit our website:

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